地中海のシーフード MEDITERRANEAN SEAFOOD by ALAN DAVIDSON Penguin Book COOKERY LIBRARY 432pages 入手困難 レア古書
Mediterranean Seafood
A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine Creatures, And an Essay On Fish Cookery, with Over 200 Recipes from the Mediterranean And Black Sea Countries
Mediterranean Seafood
A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs And Other Marine Creatures, And an Essay On Fish Cookery, with Over 200 Recipes from the Mediterranean And Black Sea Countries